Author: Kate
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Double Chocolate Zucchini Bread
Indulge in the rich and moist flavors of this Double Chocolate Zucchini Bread. Perfect for breakfast, dessert, or a midday snack, this bread is a delightful way to sneak some veggies into your diet without sacrificing taste. Made with unsweetened applesauce for a healthier twist and packed with chocolate chips and walnuts, this recipe will…
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The Best Peanut Butter Cookies I’ve Ever Eaten
I once spent an entire month trying to duplicate the peanut butter cookies at a certain sandwich shop. These are better. Deliciously soft and chewy, these are the best peanut butter cookies I’ve ever eaten. Whether you’re a peanut butter lover or just looking to whip up something quick and easy, these cookies are sure…
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Sourdough Berry Muffins
These sourdough berry muffins are perfect for breakfast, brunch, or as a sweet snack. Whether you’re an experienced baker or just starting out, this recipe is easy to follow and produces moist, fluffy, and flavorful muffins every time. Ingredients Dry Ingredients Wet Ingredients Add-ins Topping (optional): Tools You’ll Need Instructions Betty’s Pro Tips
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Raspberry Cream Cheese Coffee Cake
This delightful Raspberry Cream Cheese Coffee Cake, enhanced with small batch raspberry preserves, is a perfect treat for any occasion. The combination of a tender cake with almond extract, a rich cream cheese layer, and a sweet raspberry topping makes for a truly indulgent dessert. Follow our easy recipe to create a delicious coffee cake…
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Small Batch Raspberry Preserves
There’s nothing quite like the taste of homemade preserves, and this small batch raspberry preserves recipe is perfect for capturing the essence of summer in a jar. Using just a few simple ingredients – fresh or frozen raspberries, sugar, and lemon juice – you can create a delicious spread that’s perfect for toast, pastries, or…
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Pineapple Upside Down Cake
This timeless dessert combines the tangy sweetness of caramelized pineapple with a moist, buttery cake, creating a symphony of flavors and textures in every bite. Perfect for family gatherings, special occasions, or simply a cozy night in, our Pineapple Upside Down Cake recipe is easy to follow and guaranteed to impress. Let’s get baking and…
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New Classic Clementine Cake
Step into a world of exquisite flavors with our New Classic Clementine Cake, crafted from the ground up with almond flour for a naturally gluten-free delight. This cake melds the rich, nutty essence of almonds with the bright zest of fresh clementines, creating a harmonious blend that is both indulgent and refreshing. Crowned with a…
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Homemade Marinara Sauce
Making your own marinara sauce at home is easy and incredibly rewarding. With just a handful of fresh ingredients and a little time, you can create a rich, flavorful sauce perfect for pasta, pizza, and so much more. Unlike store-bought versions, homemade marinara sauce allows you to control the ingredients, ensuring a healthier and more…
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Tomato Cucumber Salad
Nothing beats the fresh, crisp flavors of a homemade salad, especially during the warmer months. Our Tomato and Cucumber Salad is a simple yet delicious recipe that combines the garden-fresh goodness of Roma tomatoes, cucumbers, and red onion with the aromatic touch of fresh oregano. Perfect as a side dish or a light main course,…
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Low Country Shrimp Creole
Are you ready to bring a taste of coastal charm to your kitchen? This Creole shrimp is a delightful fusion of vibrant flavors and rich textures, inspired by the heart of Carolina’s coastal cuisine. Perfect for family dinners or special gatherings, this dish combines succulent shrimp with a savory blend of tomatoes, Creole spices, and…
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Kitchen Betty 