Bake your way to sweet satisfaction with our cookie recipes. Whether you prefer chewy chocolate chip cookies, crisp shortbread, or festive holiday treats, our recipes guarantee fresh, delicious cookies every time.
If you love the perfect balance of sweet and citrusy, these Lemon Sugar Cookies will be your new favorite treat! With their soft, chewy texture and fresh lemon flavor, they’re ideal for any occasion. Whether you’re baking for a special event, making a batch for the family, or just treating yourself, these cookies will bring…
There’s something undeniably special about raspberry thumbprint cookies—a delicate, buttery shortbread base with a luscious, jewel-toned raspberry center. These cookies are as beautiful as they are delicious, with a melt-in-your-mouth texture and the perfect balance of sweetness and tartness. Adding a touch of cornstarch ensures they hold their shape while staying soft and tender. Warming the raspberry preserves before filling the cookies…
Looking for the perfect fall treat? These Pumpkin Cookie Sandwiches combine soft, chewy pumpkin spice cookies with a luscious cream cheese buttercream filling for a delightful seasonal indulgence. These cookie sandwiches are perfect for any autumn occasion, with just the right balance of warm spices and creamy sweetness. Let’s get baking! Ingredients For the Cookies…
Looking for the ultimate fall treat? These Pumpkin Spice Cookies are super soft, warmly spiced, and bursting with the cozy flavors of autumn. Made with real pumpkin purée and a blend of cinnamon, nutmeg, and cloves, they bring all the seasonal flavors you love in each bite. Whether you’re baking for a party or just…
I once spent an entire month trying to duplicate the peanut butter cookies at a certain sandwich shop. These are better. Deliciously soft and chewy, these are the best peanut butter cookies I’ve ever eaten. Whether you’re a peanut butter lover or just looking to whip up something quick and easy, these cookies are sure…
There’s something undeniably comforting about the aroma of freshly baked cookies wafting through the kitchen, especially when those cookies are a timeless favorite like oatmeal raisin. This classic treat, with its chewy texture and delightful bursts of sweetness, gets an even richer flavor with a touch of molasses. The addition of molasses not only deepens…
I baked cookies this weekend. When I say that I’ve “baked” cookies, I do mean that I made them from scratch rather than slicing flat discs off a pre-packaged roll of refrigerated dough, placing them onto a lined cookie sheet, and sliding them into a 375-degree oven for 9 to 11 minutes before pulling them out…